Reply To: Bait and Burley

#9477
St_Paul
Participant

Hi Wiz,
will have to stock up myself @ that price.
Main Reason is that iodised salt destroys most of the colour and shine of the anchovies. I have used iodised in the past but have found the results much better with the sea salt.
give it a go with the iodised and then next time try the sea salt.

Tight lines!